Oh the mouthwatering aromas from a little cottage bakery: muffins, pies, oh and yes, bread…and bread pudding straight from the oven!  This sweet and earthy roasted Japanese hojicha blend is a comforting fall blend like no other with cinnamon, raisins, maple, and brown sugar.  Dish up a portion of this warm and delicious treat for the coziest hug in a mug!

Preserving orchard, farm fresh fruits is a hallmark of celebrating the season’s best harvest and what better way to enjoy the bounty than with jam slathered on warm baked goods?  Toast, scones, biscuits – it’s all just a delectable blank canvas for this mouthwatering herbal blend of juicy cranberries, apples, cherries, hibiscus, and rosehips.  Savour this sweet and tart concoction all season long!