Ah, the beautiful French madeleine cookie - a feast for the eyes and tastebuds with its delicate seashell exterior and sweet cakey taste - the dainty belle of every Parisian tea party and patisserie! We go fruity and zesty with this rooibos bursting with fresh orange and the marzipan magic of sweet almonds.
Ingredients: Rooibos, Orange Peel, Oranges*, Natural Almond Flavour, Almonds, Honeybush*, Calendula Petals* (* = certified organic)
Handcrafted in Toronto, Canada.
Steeping instructions: 2 tea spoons at 212F for 5-6 mins