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Here at Dessert by Deb, tea and cookies are the penultimate tea party and afternoon tea experience! This black and rooibos fusion is a milk tea dream with a dash of sweet floral fancy: vanilla, cinnamon, rose, and sugar make for the most dainty and scrumptious of treats! Break out the cute cups and dishes, park the teapot on a lovely tray with some milk and sugar, and sit down to a platter piled high with warm cookies. Pinkies up!
Ingredients: Rooibos, Black Tea*, Vanilla*, Natural Rose Flavour, Cinnamon*, Rose Petals*, Canadian Maple*, Brown Sugar* (* = certified organic)
Handcrafted in Toronto, Canada.
Steeping instructions: 2 tea spoons at 212F for 4-6 mins *enjoy me with milk/as a latte!*