The beloved, iconic Canadian butter tart makes its debut in the Oh Canada Sweets family! Ah, but not just any old butter tart: this butter tart features sweet almond, sweet maple, and yes, raisins! No matter which side you're on (no raisins, raisins - c'mon it's ALL delicious!), there's no debating the fact that this mouthwatering, gooey, buttery pastry is a symbol of national culinary pride. There are bakeries and contests devoted to this sticky sweet baked good! This black and rooibos blend features maple syrup, almonds, brown sugar, a sprinkling of plump raisins, and a touch of caramel for a cuppa that screams true north Canadiana.
Ingredients: Black Tea*, Maple Syrup*, Rooibos, Natural Almond Flavour, Canadian Maple*, Almonds, Natural Caramel Flavour, Raisins, Brown Sugar, Calendula Petals (* = certified organic)
Handcrafted in Toronto, Canada.
Steeping instructions: 2 tea spoons at 212F for 4-6 mins **enjoy with milk/as a latte!**