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Hojicha Cinnamon Raisin Bread Pudding (Green Tea)

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Oh the mouthwatering aromas from a little cottage bakery: muffins, pies, oh and yes, bread…and bread pudding straight from the oven!  This sweet and earthy roasted Japanese hojicha blend is a comforting fall blend like no other with cinnamon, raisins, maple, and brown sugar.  Dish up a portion of this warm and delicious treat for the coziest hug in a mug!

Certified Organic Ingredients: Roasted Green Tea, Canadian Maple, Cinnamon, Raisins, Brown Sugar, Apple

Handcrafted in Toronto, Canada

Steeping instructions: 2 tea spoons at 205F for 5-6 mins *enjoy me with milk/as a latte!*

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