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Vanilla Cinnamon Rose Sugar Shortbread (Black & Rooibos Tea)


Here at Dessert by Deb, tea and cookies are the penultimate tea party and afternoon tea experience!  This black and rooibos fusion is a milk tea dream with a dash of sweet floral fancy: vanilla, cinnamon, rose, and sugar make for the most dainty and scrumptious of treats!  Break out the cute cups and dishes, park the teapot on a lovely tray with some milk and sugar, and sit down to a platter piled high with warm cookies.  Pinkies up!

Ingredients: Rooibos, Black Tea*, Vanilla*, Natural Rose Flavour, Cinnamon*, Rose Petals*, Canadian Maple*, Brown Sugar* (* = certified organic)

Handcrafted in Toronto, Canada.

Steeping instructions: 2 tea spoons at 212F for 4-6 mins *enjoy me with milk/as a latte!*

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