Sugar and spice and all that's nice! Inspired by the beloved pans of frosted snack cakes we all loved as kids, this black and rooibos fusion is warm, rich and creamy with lots of spice. Vanilla and caramel join forces with ginger, cinnamon, and cardamom and a hit of coconut for an unforgettable milk tea and latte blend. Cuddle up under a blanket with a good book and an accompanying piece of spiced cake and it is warm and cozy divine.
Certified organic ingredients: Black Tea*, Rooibos, Vanilla*, Natural Caramel Flavour, Ginger*, Cinnamon*, Cardamom*, Canadian Maple*, Coconut*, Palm Sugar* (* = certified organic)
Handcrafted in Toronto, Canada.
Steeping instructions: 2 tea spoons at 212F for 4-6 mins *enjoy me with milk/as a latte!*