Larger than life bakery style cookies are all the rage and there are very few things in life that give comfort and joy the way that ooey, gooey cookies do! The soft pull, the melt-in-your-mouth centers; ugh, LOVE. Make mouths water at your next garden party and bring a tray of Gooey Maple Espresso Cookies to delight, wow, and impress! This oolong blend bursts with scrumptious maple and coffee with cozy honeybush for an unforgettable milk tea and latte hug in a mug that will capture the hearts of tea and cookie monsters everywhere. If you're a Dessert by Deb fan who loves and swears by Maple Dipped Donuts & Coffee black tea, you'll fall in love with this one just the same.
Ingredients: Oolong, Honeybush*, Maple Syrup, Espresso Beans*, Apple, Papaya Pieces, Currants, Chicory (* = certified organic)
Handcrafted in Toronto, Canada.
Steeping instructions: 2 tea spoons at 205F for 5-6 mins **enjoy with milk/as a latte/iced milk tea!**