Calling all coconut fans! The sweet and creamy combination of shredded coconut and maple makes this black tea blend smell and taste divine. Great hot and as a latte, Coconut Maple Custard has warm notes of caramel and would pair perfectly with cake and cookies for an unforgettable teatime experience.
Ingredients: Black Tea, Vanilla, Canadian Maple, Coconut, Palm Sugar
Handcrafted in Toronto, Canada.
Steeping instructions: 2 tea spoons at 212F for 4-6 mins *enjoy with milk/as a latte!*