Oh the feeling of being a kid again at wintertime: building snow forts and snowmen, making snow angels, skating, sledding, and all the snowy things (or maybe just hiding from it indoors if the fluffy white stuff ain't your thing) along with *drumroll please*...making and eating ooey, gooey s'mores! Now, s'mores may seem like summer thing at a summer campfire, but how wonderful is it to make s'mores by the fire after a day out in the wintery cold? VERY wonderful! :D And combining it with hot chocolate?! Chef's kiss! This black tea boasts warm, sweet maple with chocolate and a hint of smoke for that scrumptious s'mores taste in hot chocolate, tea latte form that is oh-so-yummy.
Ingredients: Black Tea*, Maple Syrup*, Cacao Nibs*, Cocoa Beans, Dark Chocolate, Lapsang Souchong, Camomile, Calendula & Safflower Petals (* = certified organic)
Handcrafted in Toronto, Canada.
Steeping instructions: 2 tea spoons at 212F for 4-6 mins **enjoy with milk/as a latte!**