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Truth: two-bite desserts are addictive and oh-so-popular and perfect for a garden party potluck! It's customary to grab at least two...or maybe three (no judgment). And what two-bite pairing is heavenly sweet? Chocolate and coconut! Whether in cakes, candy bars, or magic bars, this one-two punch is a dream come true. Inspired by a classic coconut macaroon jazzed up and dipped in chocolate, this black tea is laced with creamy shredded coconut and studded with cacao and cocoa for a tea treat that's creamy, chocolatey, and light as air as a hot or iced milk tea and latte.
Ingredients: Black Tea, Cacao Nibs*, Coconut, Cocoa Beans, Camomile Petals (* = certified organic)
Handcrafted in Toronto, Canada.
Steeping instructions: 2 tea spoons at 212F for 4-6 mins **enjoy with milk/as a latte/iced milk tea!**