Bring on the luscious creamy desserts! Oranges and cream might just be one of the most scrumptious things ever. Enter a creamsicle mousse with an island vibe - tea style! This caffeine-free blend of rooibos, vanilla, oranges, lemongrass, and creamy coconut steeps like a dream.
Steep it long and hot and strain over ice, steep it long and hot and simply allow it to cool, or try the cold-brew method (place 2 teaspoons of tea in 2 cups cold filtered water in a pitcher, chill in fridge for 8 to 12 hours/overnight, and strain to serve). I personally just allow it to cool and it is HEAVENLY.
Ingredients: Rooibos, Orange Peel, Oranges, Lemongrass, Vanilla, Coconut, Toasted Coconut
Handcrafted in Toronto, Canada.
Steeping instructions: 2 tea spoons at 212F for 5-6 mins *enjoy hot, hot with milk/as a latte, cold brewed, or as an iced milk tea!*