Few things scream fall more than apples do! The earthiness of Japanese hojicha marries with the natural, bright and crisp sweetness of fresh apples for a blend that is deliciously fabulous EVERY WAY IMAGINABLE! Enjoy hot with a spot of honey for a supremely relaxing cuppa that will make you feel like you're standing in the middle of an apple orchard; have it cooled off and cold for a juicy and crazy-refreshing sip; or hit it with a spot of milk as a milk tea or latte for a sweet hojicha apple pastry-like yumminess like you've never tasted before.
Organic Ingredients: Apple, Roasted Green Tea, Canadian Maple, Red Cornflower Petals
Handcrafted in Toronto, Canada.
Steeping instructions: 2 tea spoons at 200F for 4-5 mins (great hot and straight, cold, or with milk)